A creamy milk chocolate, with lingering notes of toasted caramel.
New Zealand 100% whole milk powder roasted just enough to capture the perfect amount of caramelised flavour. It’s then added to a stone melanger where it refines with Fazenda Camboa organic cacao for over 72 hours.
Ingredients: Organic cacao beans, organic cane sugar, New Zealand milk powder, organic cacao butter.
Contains dairy. May contain traces of nuts.
80 g
Made in Wellington, New Zealand
